意大利維羅納有機酒莊天然釀制, 獲歐盟有機認証 . 果味濃沃。配以肉類美食尤佳 !!
The wine: A delightfully fruity Cabernet from the line of “Vini Biologici” of the Italian Sartori winery in Veneto. In the color of intense garnet red with light violet notes. The bouquet is fruity aromas of cherries and blackberries on the palate shows a fine taste of various spices.
The winery: Already in 1898, the winery Sartori was founded in the Italian wine region of Veneto. Since that time, the winery is run as a family business and is currently under the leadership of the fourth generation. The vineyards extend on rolling hills to the shores of Lake Garda, where the vines find ideal conditions.
The Vineyard: Calcareous alluvial soils in the hilly area north -east of Verona.
Characteristics: fine aromas, delicately spicy, fruity.
Pairs: Chicken: Coq au Vin, giblets, liver, pizza with salami, ham, mushrooms, beef: fillet in pastry,Vegetarian: Fried Polenta